Level 2 Food Hygiene & Safety for Catering - CPD Certified
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School of Health Care
Summary
- PDF Certificate - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
Food Hygiene and Safety for Catering: Safety for Catering Online
This Level 2 Food Hygiene and Safety for Catering course covers the essential rules and legal responsibilities that every professional in the catering sector should be aware of. Anyone who handles food in a professional setting must be familiar with food hygiene best practices to prevent food contamination and bacteria from spreading in the workplace. These include properly storing food, keeping ingredients at the proper temperature, and maintaining personal hygiene.
This Level 2 Food Hygiene and Safety For Catering course is ideal for anyone who works or wants to work in the catering sector with food or drink. The Level 2 Food Hygiene and Safety For Catering course covers all aspects of controlling food safety hazards, including food storage, temperature control, food preparation, personal hygiene, and premises cleaning.
Why choose this Food Hygiene and Safety for Catering: Safety for Catering course from the School of Health Care?
- Self-paced course, access available from anywhere in the world.
- High-quality study materials that are easy to understand.
- Food Hygiene and Safety for Catering: Safety for Catering Course developed by industry experts.
- After each module, there will be an MCQ quiz to assess your learning.
- Assessment results are generated automatically and instantly.
- 24/7 support is available via live chat, phone call, or email.
- Free PDF certificate after completing the Food Hygiene and Safety for Catering: Safety for Catering course.
[ Note: Free PDF certificate as soon as completing Food Hygiene and Safety for Catering: Safety for Catering Course]
Course media
Description
Food Hygiene and Safety for Catering: Safety for Catering Online
This Level 2 Food Hygiene and Safety For Catering Course consists of 09 Module
Assessment Method of Food Hygiene and Safety for Catering: Safety for Catering
After completing Food Hygiene and Safety for Catering: Safety for Catering Course, you will get quizzes to assess your learning. You will do the later modules upon getting 60% marks on the quiz test. Apart from this, you do not need to sit for any other assessments.
Certification of Food Hygiene and Safety for Catering: Safety for Catering
After completing the Food Hygiene and Safety for Catering: Safety for Catering course, you can instantly download your certificate for FREE. The hard copy of the certification will also be delivered to your doorstep via post, which will cost £13.99.
Who is this course for?
Food Hygiene and Safety for Catering: Safety for Catering Online
This Food Hygiene and Safety for Catering: Safety for Catering course is designed for anyone who works in the foodservice industry.
Special Note: Our Food Hygiene and Safety for Catering is knowledge Based course. If You want to get qualified, you can consider following options:
- Level 1 Award in Food Safety in Catering (RQF)
- Level 3 Award in HACCP for Catering (RQF)
- Level 2 Award in Food Safety for Catering (RQF)
- Level 4 Award in Food Safety Management for Catering (RQF)
- Level 3 Award in Food Safety for Retail (RQF)
- Level 2 Award in Food Safety in Manufacturing (RQF)
- Level 2 Award in Food Safety for Retail (RQF)
- Level 3 Award in Food Safety for Catering (RQF)
- Level 3 Award in Food Safety for Manufacturing (RQF)
- Level 4 Award in Food Safety Management for Catering (RQF)
Requirements
Food Hygiene and Safety for Catering: Safety for Catering Online
To enrol in this Food Hygiene and Safety for Catering Course, students must fulfil the following requirements:
- Good Command over English language is mandatory to enrol in our Food Hygiene and Safety for Catering Course.
- Be energetic and self-motivated to complete our Food Hygiene and Safety for Catering Course.
- Basic computer Skill is required to complete our Food Hygiene and Safety for Catering Course.
- If you want to enrol in our Food Hygiene and Safety for Catering Course, you must be at least 15 years old.
Career path
Food Hygiene and Safety for Catering: Safety for Catering Online
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Certificates
PDF Certificate
Digital certificate - Included
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This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.
